Predicting in vivo starch digestibility coefficients in newly weaned piglets from in vitro assessment of diets using multivariate analysis, British Journal of Nutrition

Predicting in vivo starch digestibility coefficients in newly weaned piglets from in vitro assessment of diets using multivariate analysis - Volume 103 Issue 9

Predicting in vivo starch digestibility coefficients in newly weaned piglets from in vitro assessment of diets using multivariate analysis, British Journal of Nutrition

Multivariate techniques and their application in nutrition: a metabolomics case study, British Journal of Nutrition

Digestion kinetics of five contrasting lines. (a) In vitro starch

CSIRO PUBLISHING Animal Production Science

Julian WISEMAN, University of Nottingham, Nottingham, Notts, Division of Animal Sciences

Animals, Free Full-Text

PDF) An in vitro method for prediction of the digestible crude protein in pig feeds.

Foods, Free Full-Text

PDF) Carbohydrate digestion and predicted glycemic index of bakery/confectionary ex-food intended for pig nutrition

Physicochemical changes to starch granules during micronisation and extrusion processing of wheat, and their implications for starch digestibility in the newly weaned piglet, animal

PDF) Starch and fiber properties affect their kinetics of digestion and thereby digestive physiology in pigs

Starchy and fibrous feedstuffs differ in their in vitro digestibility and fermentation characteristics and differently modulate gut microbiota of swine, Journal of Animal Science and Biotechnology

Foods, Free Full-Text

In vitro assessment of protein digestibility and mineral solubility of black soldier fly larvae meals for monogastric animals in: Journal of Insects as Food and Feed Volume 8 Issue 9 (2022)