Fresh Shallots

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Last updated 18 novembro 2024

Resembling a smaller, slightly elongated onion, shallots are a great vegetable to help build flavor in a variety of dishes. Shallots have a thin skin

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SHALLOTS (by the pound)

Red shallots are the most frequently used onion in Thai cuisine. This type of small onion is favored over larger white or yellow onions, which are not

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Our savory, sweet, dried Purple Shallots add umami depth and allium sweetness to myriad dishes, from rice and noodles to stews and braises. They also

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Freshly Harvested, Large to Medium Size, Restaurant Qulaity, Grown in USA. Great for cooking with a succulent flavor, a gourmet delight.The amount of

Fresh Shallots USA-3lbs -Standard shipping included.

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Shallots are a great addition to any salad, soup, side dish, casserole, stir fry or sautÃ©. Nutritionally, they're packed with antioxidants and

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